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A car that runs on coffee is unveiled(shown to the public for the first time)today but at between 25 and 50 times the cost of running a car on petrol, the invention won’t please any motor industry accountants.
Nicknamed the Car-puccino, it has been created using a 1988 Volkswagen Scirocco bought for £400 and it was chosen because it looked like the time-traveling DeLorean in the movie Back To The Future.The car will be driven the 210 miles between Manchester and London powered only by roasted coffee granules (颗粒).It has been built by a team from the BBC1 science programme Bang Goes The Theory and will go on display at the Big Bang science fair in Manchester to show how fuels other than traditional petrol can power vehicles.
The team calculates the Car-puccino will do three miles per kilo of ground coffee (咖啡粉) — about 56 cups of espressos (浓咖啡) per mile.The journey will use about 70 kilos of ground coffee which, at supermarket prices of between £13 and £26 a kilo depending on brand and quality, will cost between £910 and £1,820, or between 25 and 50 times the £36 cost of petrol for the journey.In total, the trip will cost 11,760 espressos, and the team will have to take ‘coffee breaks’ roughly every 30 to 45 miles to pour in more granules.They will also have to stop about every 60 miles to clean out the ‘coffee filters’ to rid them of the soot and tar which is also generated by the process.So despite a top speed of 60mph, the many stops mean the going will be slow, with the journey taking around ten hours.
Sadly, the inventors will still have to pay duty on their coffee fuel---even though tax collectors at Her Majesty’s Revenue and Custom haven’t yet worked out how much.
Nick Watson, producer of Bang Goes The Theory, said, “Coffee, like wood or coal, has some carbon content so you can use it as a fuel.The coffee needs to be very dry and in granules to allow the air to move through the pile of coffee as it burns.The brand doesn’t matter.” He said the same technology could be used to power a car on other unusual fuels, such as woodchips or nut shells, construction or agricultural waste.
49.Which is the right way to choose the coffee used as fuels to run the Car-puccino?
A.It should be very dry.                B.The stronger, the better.
C.The smaller the granules are, the better.  D.It should be of a certain brand.
50.What can be inferred from the passage?
A.All kinds of materials can be used as fuels.
B.The Car-puccino will be put into the market soon.
C.Nick Watson is the designer of the Car-puccino
D.Much remains to be improved for the Car-puccino.
51.The Car-puccino has its disadvantages EXCEPT that ________.
A.it makes a lot of noise           
B.it runs at a very high cost
C.it has to stop to be refueled very often.       
D.it’s not good enough for long-distance journey
52.How much ground coffee will be used to cover a distance of 126 miles in this car?
A.About 70 kilos    B.About 42 kilos.  C.About 32 kilos    D.About 30 kilos

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Vampires (吸血鬼), creatures of myth, have been around in one form or another for centuries. Terrifying but also attractive, they are as popular in the early 21 st century as ever, as the current popularity of Twilight series, and its hero Edward Cullen, show.
Vampires first appeared in fiction in the 1700s. in 1895 Irish novelist Bram Stoker published Dracula, introducing the world’s most famous vampire.
But just what is it about these drinkers of human blood that continues to fascinate us? Speaking to Eric Lewis of the Times and Transcript website, academic Deborah Wells said that vampires are “culturally adaptive”. “We create very different vampires to fit different times. Edward Cullen is not the same as Count Dracula,” she said.
Different as they are, Wells believes vampires are “the perfect containers into which we can pour our current cultural anxieties”, Bram Stoker’s Dracula is powerful, yet old and physically ugly. Stoker’s book dealt with fear of the fall of the British Empire, real fears in the day in which it was written.
According to the website Bookrags, today’s vampires have all our cultural desires, money, power and sexual attraction. Represented by Cullen, they are noble, handsome young men whom women find irresistible. What’s more, vampires challenge traditional ideas about death, science and parental authority. This may be why teenagers are drawn to vampire tales.
“In many ways, the vampire story shows up teenage concerns,” said wells. “The emotional intensity (强度) of the relationship with the vampire matches the intensity of how it feels to have your first real love affairs. Your first real love, it really feels like life and death.”
1.The best title for this passage should be_________.
A.Vampires may continue to drink our blood
B.Vampires have been around us for long
C.Why Twilight is so popular nowadays
D.We still like the story about vampires
2.What is the image of the vampire in Bram Stoker’s book?
A.Anxious but perfect.
B.Powerful, old and ugly.
C.Terrifying but also attractive.
D.Afraid of the fall of the British Empire.
3.According to the website Bookrages, today’s vampires_________.
A.desire money, power and sexual attraction
B.may not think highly of parental authority
C.dare to give up traditional ideas
D.are likely to be resisted by women
4.Which of the following statements is true according to Wells?
A.People need different vampires in different times.
B.Our current cultural anxieties are hidden in vampires.
C.The vampire story reflects the conches of the teenagers.
D.The relationship with the vampire equals your first real love.


第三部分:阅读理解(共20小题,每题2分,满分40分)
阅读下列短文,从每题所给的四个选项(A、B、C和D)中,选出最佳选项,并在答题卡上将该项涂黑。
French people pride themselves on their delicious foods, such as cheese, baguettes and croissants (two kinds of food). In fact, food is an important part of French culture. Families and friends spend hours over the dinner table each night. It is the opposite of the fast – food habit common in other parts of the West.
It’s the reason why the French are very angry that a McDonald’s is opening beneath Paris’s most famous museum: the Louvre (卢浮宫). The mew restaurant will be the 1,142 nd McDonald’s in France, and will open in the underground approach to the museum. But many French people can’t understand why this American chain is opening in the heart of French culture.
However, McDonald’s is paying no notice to the complaint. McDonald’s now has 31,000 chains worldwide. Tourists are hungry, and opening chains in tourist spots pays well.
There is another chain threatening France’s heritage. This time it is coffee rather than burgers. As more and more Starbucks open in Paris, traditional French cafes are forced to close.
The trouble with American companies opening chains throughout the world is the destructive effect they can have on a country’s culture. How can a small, independent coffee shop compete with the multi – billion dollar chain? You can go to a Starbucks in any city in the world, but you can only go to a Parisian café in France.
Responsibility is with the tourists. A McDonald’s wouldn’t open so near the Louvre if it weren’t not going to make money. Similarly, a Pizza Hut wouldn’t overlook (俯瞰) Egypt’s Great Pyramid if no one wants to sit in it. Maybe next time you visit the Great Wall, you should think twice before ordering a Cappuccino in the Starbucks.
1.Why are the French very angry when a McDonald’s is opening beneath the Louvre?
A.Because they will spend many hours in McDonald’s.
B.Because French food culture is very impressive.
C.Because they also have the fast – food habit.
D.Because they are proud of their own food.
2.The McDonald’s will be located in the underground approach to the museum because_________.
A.the complaints of the French are useless
B.opening a chain in tourist spot is rewarding
C.McDonald’s tends to be in the heart of culture
D.it will help to attract more tourists for the museum
3.What is the trouble with American companies opening chains all over the world?
A.The traditional stores of a country are forced to fight back.
B.The traditional stores of a country become dependant.
C.They have negative effect on a country’s culture.
D.The multi – billion dollar chain can’t be matched.
4.The author suggests that the tourists can_________.
A.decide whether the multiple stores of America are successful or not
B.order a Cappuccino in the Starbucks when they visit the Great Wall
C.sit in a Pizza Hut when they visit Egypt’s Great Pyramid
D.enter the McDonald’s when they visit the Louvre

For a girl who's interested in fashion, what would be the dream job? Being a model? Probably no — that's for a pencil thin who doesn't eat. One answer is, fashion stylist.
As more brands open stores in China to expand their reach, the increase in outdoor advertising might light a stylist spark in a girl's heart. Fashion magazine offices are crowded with interns (实习生), and fashionable brand HR managers get thousands of resumes of people looking for a stylist position.
"It looked too high before, but now I find it more approachable," said Xue Rui, 22, a Fudan University Chinese literature graduate who works as an assistant stylist at Hermès in Shanghai. "There is no certain principle in dressing up models, and you can try every way with your own distinct taste to make them pretty and attractive."
The attractiveness of this line of work is not only in the fabulous clothes. And it's not like it used to be: an insider's job with little recognition and even less money. Now it's a career with a profile, prospects and pay packet.
Girls can find it hard to ignore this tempt and the field is opening up to normal girls, not only style or fashion design majors. "A fashion designer knows how to make a dress pretty, but a stylist knows how to make a person beautiful, from head to toe," explained He Qing, 21, a junior in fashion design at the Beijing Institute of Fashion Technology.
"You have to be 'all-round': from hair and make up to clothes, shoes, and accessories(配饰) to the event," said He. "You have to know everything, and handle several things at the same time. It's challenging. That's why I love it."
It's not, however, without its downside, no matter how great you may think it is, "It's incredibly hard work," said Chen Qianzhu, a stylist at the Chinese version of Elle magazine. "You need to build good relations with various people — stars, photographers, PR managers, other media, even airlines."
You need to take care of clothes in the workplace and pay for even a tiny spot you get on them, Chen said. "The worst thing is that you might work extremely hard for a week on some serious photos, but if the chief's not satisfied, you do them all over again."
1. A fashion stylist has to do the following EXCEPT _______.
A. make every effort to dress up models
B. make a model attractive, from hair to feet
C. pay for a tiny stain happening to the clothes
D. not to eat and keep a thin figure like a pencil
2. Xue Rui, He Qing and Chen Qianzhu are mentioned in the passage in order to ______.
A. show the strengths and weaknesses of the new type of career
B. compare the different changes about the occupation
C. make the article interesting and convincing
D. support an idea by giving enough evidence
3. The underlined world 'all-round' in Paragraph 6 can be replaced by ______.
A. all-star B. all-out C. all-powerful D. all-purpose
4. Where can the passage be found?
A. In a newspaper. B. In a magazine.
C. In an advertisement.D. In an essay written by a graduate.

For the past year, the World Food Program has operated a project to prevent hunger in twenty-one countries in Africa. In the project, the United Nations agency works with small farmers to grow more and better produce.
The World Food Program buys the produce through local cooperative associations. Then it distributes the products within the country or area. The project works mainly with women. Sheila Sisulu from the World Food Program says the project aims to break a cycle that keeps people hungry. The situation is that farmers have to sell their produce at low prices after harvest, when supplies are greatest. Then they have to pay high prices to buy food for themselves during the "lean season," when supplies are limited.
But when farmers produce more food, they can sell more. And when they produce high-quality food, they can get higher prices. They can also store food for themselves, and have enough money to buy food if they need to during the lean season. Sheila Sisulu says the farmers are now starting to earn profits through the project.
The Food and Agriculture Organization and the International Fund for Agricultural Development help the farmers choose the best seeds and fertilizers. They also advise the farmers on the quality levels that the World Food Program requires to buy their produce.
Two other groups recently launched a separate effort to increase food security in Africa. The groups are the Alliance for a Green Revolution in Africa and the New Partnership for Africa's Development. They say African governments have to increase their investment in agriculture in order to fight problems related to climate change. The groups want the governments to develop programs in seeds, soil health, policy and markets.
Former United Nations chief Kofi Annan is the chairman of AGRA. The group's president, Namanga Ngongi, says many African governments are not meeting a target of spending ten percent of their national budgets on agriculture. But he says investment has risen from four percent of national budgets to probably five and a half percent today.
1. The underlined word “lean” in Paragraph 2 probably has the same meaning with ______.
A. He is a tall, lean and handsome boy, liked by many girls.
B. The changes made the company leaner and more competitive.
C. The company recovered well after going through several lean years.
D. The doctor told him that lean meat was healthier for his mother than fatty meat.
2. According to Sheila Sisulu, the project _____.
A. distributes the products within the whole world
B. has benefited few African farmers during the past year
C. enables the African farmers to sell their produce at low prices after harvest
D. can help the farmers to get away from the situation that keeps them hungry
3. The problem of hunger in Africa can possibly be relieved by ______.
A. United Nations chief
B. the World Food Program
C. African governments and farmers
D. the Food and Agriculture Organization
4. Which can be the best title?
A. Hunger, the most serious problem in Africa
B. Two efforts seek to increase food security in Africa
C. A project to grow more and better produce in Africa
D. More investments in agriculture by African governments

Sir William Osler has a few words for you: “In the Life of a young man the most essential thing for happiness is the gift of friendship.” Truer words were never spoken. For what more could you ask than comradeship during the peaks and valleys of life? To whom else but a close, valuable friend can you show off your successes and complain about your failures or losses?
What is a “good friend”? How is he best described? Well, it has been my observation that although many will cry with you, few can sincerely rejoice (欣喜) with you. Therefore, in my opinion, a good friend is one who can enjoy your successes without envy; one who can say, “That was wonderful! You can do it again, even better if you want!” and mean it. Nothing taxes a friendship more than the prosperity of one and not the other. Even the closest of friendships often cannot resist such pressure and fail. No wonder many minor friendships go down day by day for the same reason.
A person of good character and sound moral, of honor and humor, of courage and belief is a friend to be sought and treasured — for there are few. Too often we hear, “If you can count your good friends on more than one hand, consider yourself blessed.”
What makes a friendship last? Well, I don’t know all the answers, but one of my observations is that most good friends usually have similar tastes. They generally like and dislike many of the same things. There also usually seems to exist a similarity of personality types — especially in the fundamental values of life such as honesty, sincerity, loyalty, and dependability. More often than not, birds of a feather do fly together. I don’t think it matters a lot whether one prefers jazz or hockey to another’s Mozart or ballet. Much other matters far more: relying, sharing, giving, getting, enjoying; a sympathetic ear always there; criticism when it can help; praise — even if only because it would help. With not many people on this earth will you find this much in common. When you find one, hang on to him, for a good friend found is a rare treasure.
1. The function of Paragraph 1 is to introduce _____.
A. a famous saying
B. the topic for discussion
C. a famous person
D. two different attitudes
2. What is the meaning of the underlined sentence in Paragraph 2?
A. People don’t have to pay taxes to develop friendship with others.
B. Success of one person can promote his friendship with others.
C. Friendship can be affected by the difference in success between friends.
D. Nothing can affect friendship because it has gone through the peaks and valleys of life.
3. What is the main idea of Paragraph 3?
A. One is lucky to have many friends.
B. A friend should have a good character.
C. We should count our friends on more than one hand.
D. A true friend should be treasured because there are few.
4. According to the passage, which of the following plays the LEAST important role in a long-lasting friendship?
A. Hobbies. B. Tastes.
C. Personality. D. Sympathy.

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