I once had a house guest from Cuba. During his visit, I happened to throw an old broken blender (搅拌机) in the trash. The next day it was sitting on my counter – in working order. In his world, people simply cannot afford to replace an item which doesn't work properly. They take the time and figure out how to fix it. In Cuba, they are still driving cars from the 1960’s, mainly because they do not have a choice.
In contrast, the U.S. is a “throw-away society.” Statistics show that each American produces six pounds of trash per day. I believe a combination of factors has contributed to this phenomenon.
“Planned obsolescence(废弃)” is not a secret. It is a manufacturing (制造业) philosophy developed in the 1920’s and 1930’s, when mass production became popular. The goal is to make a product or part that will fail, or become less desirable over time or after a certain amount of use. This pressures the consumer to buy again.
Planned obsolescence does keep costs down. Instead of making an expensive product that will last a long time, businesses produce more affordable, disposable(一次性的) items. Some electronic items have become so inexpensive that it is cheaper to replace them than to repair them.
Busy people often value their time and convenience more than money. If a car starts to have mechanical problems, replacing it with a newer, more reliable model may be more appealing than tolerating it being in the garage for a week.
In addition, advertising trains consumers to want what is new and improved. It convinces them that the more they have, the happier they will be.
Unlike people in many developing countries, we live in a world of abundance. A study by Dr. Timothy Jones of the University of Arizona also found that in the U.S., 40-50 percent of all food ready for harvest is wasted. Abundance and waste soon became closely associated in the American way of life.In Cuba, people usually fix a broken item instead of buying a new one because __________.
| A.wasting is prohibited there | B.they are poor |
| C.they are interested in fixing things | D.they live a low-carbon life |
According to the article, planned obsolescence ___________.
| A.began before mass production became popular |
| B.is intended to encourage consumers to buy more things |
| C.results in higher prices of items |
| D.requires factories to produce high-quality products |
Which of the following is NOT true about the “throw-away society” in the U.S.?
| A.People prefer to buy a new blender rather than repair the broken one. |
| B.A large quantity of food has been wasted. |
| C.People believe that the more they have, the happier they will be. |
| D.People all hold the belief that money comes first. |
What may be the writer’s attitude towards a throw-away society?
| A.Supportive. | B.Critical. | C.Tolerant. | D.Optimistic. |
The manager and staff are happy to welcome you and will do all they can to make your stay an enjoyable one.
MEAL TIMES
Our overnight charge includes a continental-type breakfast.
Breakfast: 7:30—9:30 a. m.
Lunch: 12:00—2:00 p. m.
Afternoon tea: 4:00—5:30 p. m.
Dinner: 7:00—9:15 p. m.
Meals can be served in rooms at a small extra charge. We regret that meals can not be served outside these times.
Light refreshments(茶点) including tea, coffee, biscuits and sandwiches can be served in rooms between 10:00 a.m. and 11:00 p.m. except d
uring the meal times listed above. Cold drinks are available in the room refrigerator.
ROOM CLEANING
Please hang the sign on your door handle if you do not wish to be disturbed. It will be easier for the maids if you can leave the room temporarily(暂时地) at any time between 9:00 a.m. and 4:00 p.m.
VALUABLES
We are not responsible for the loss of money, jewels, or other valuables unless they are kept in the safe and signed for by the manager.
DEPARTURES
Please inform receptionists(接待员) of your intended leaving before 9:30 a. m. of the day concerned and leave the room by noon to allow for its preparation for incoming guests. If necessary, luggage can be left in the charge of the hall porter(搬运工人)。
A SPECIAL REQUEST
We would respectfully suggest that in consideration of the comfort of other guests, the volume of radios and televisions should be turned down after 11:00 p. m. .Meals can be served.
| A.in rooms at 9:00 p.m. | B.in the dining room from 7:30 a. m. to 9:15 p. m. |
| C.in the dining room at 6:00 p. m. | D.outside the room at 3:00 p. m. |
If you intend to leave the room tomorrow, you may leave at any of the following hours EXCEPT .
| A.10:00 a. m. | B.12:00 a. m. | C.3:00 p. m. | D.11:00 a. m. |
Which of the following statements is NOT true?
| A.Cold drinks can be found in the room refrigerator. |
| B.Guests are requested to turn down their radios and televisions after 11:00 p. m. |
| C.The sign that can be hung on the door handle shows that the room needs to be cleaned. |
| D.Your luggage can be kept by the hall porter. |
Where is this notice most likely to be found?
| A.In hotels. | B.In the newspapers. | C.At restaurants. | D.In shops. |
Everyone knows that the French are romantic, the Italian are fashionable and the Germans are serious. Or do they? Are these just stereotypes or is there really such a thing as national character? And if there is, can it affect how a nation succeed or fail?
At least one group of people is certain that it can. A recent survey of the top 500 entrepreneurs (实业家) in the UK found that 70 percent felt that their efforts were not appreciated by the B
ritish public .
Britain is hostile to success, they said. It has a culture of jealousy (嫉妒) . As a result, the survey said, entrepreneurs were “unloved, unwanted and misunderstood”. Jealousy is sometimes known as the “green-eyed monster” and the UK is its home. Scientists at Warwich University in the UK recently tested this idea. They gathered a group of people together and gave each an imaginary amount of money. Some were given a little, others a great deal. Those given a little money were given the chance to destroy the large amounts of money given to others—but at the cost of losing their own. Two thirds of the people tested agreed to do this.
This seems to prove the entrepreneurs were right to complain. But there is also conflicting evidence. The Organization for Economic Cooperation and Development (OECD) recently reported that the UK was now the world’s fourth largest economy .That is not bad for people who are supposed to hate success. People in the UK also work longer hours than anyone else in Europe. So the British people are not lazy , either .
“It’s not really success that the British dislike,” says Carey Cooper, a Professor of management at the University of Manchester Institute of Science and Technology. “It’s people using their success in
a way that seems arrogant (傲慢) or unfair or which separates them from their roots .”
Perhaps it is the entrepreneurs who are the problem. They set out to do things in their way. They work long hours. By their own efforts they become millionaires. But instead of being happy they complain that nobody loves them. It hardly seems worth following their example. If they were more friendly, people would like them more. And more people want to be like them.What does the underlined “it” in the second paragraph refer to?
| A.One group of people | B.A great survey |
| C.National character | D.A nation |
Most entrepreneurs surveyed believe that
| A.they are not popular simply because they are successful |
| B.the British public are hardworking |
| C.love of success is Britain’s national character |
| D.they are considered as “green-eyed monsters” |
What does the result of the Warwich University test show?
| A.Two thirds of the people tested didn’t love money |
| B.Most people would rather fail than see others succeed |
| C.An imaginary amount of money does not attract people |
| D.Most people are willing to enjoy success with others |
The writer of the passage seems to suggest that .
A.Jealousy is Brit ain’s national character |
| B.British entrepreneurs are not fairly treated |
| C.the scientists are Warwich University did a successful test |
| D.the British dislike the entrepreneurs because they do not behave properly |
Work is a part of living —my grandparents understood that. They lived and worked on a farm that has been in my family for 150 years. They raised chickens for eggs , pigs and cattle for meat . Cows were kept for milk and the cream, from which Grandma made butter and cheese. What little yard they had became a garden.
The Depression, therefore, didn’t make much change in their lives. But it did bring an unending flow of men out of work, drifting from job to job, to the farm. The first to show up at the door of the kitchen was a man in rags. He took off his hat and quietly explained that he hadn’t eaten for a while. Grandpa stood watching him a bit , then said , “There’s a stack of firewood against the fence behind the barn (谷仓). I’ve been needing to get it moved to the other si
de of the fence . You have just about enough time to finish the job before lunch .”
Grandma said a surprising thing happened. The man got a shine in his eyes and he hurried to the barn at once. She set another place at the table and made an apple pie. During lunch, the stranger didn’t say much, but when he left, his shoulders had straightened. “Nothing ruins a man like losing his self-respect,” Grandpa later told me.
Soon after, another man showed up asking for a meal. This one was dressed in a suit and carried a small old suitcase. Grandpa came out when he heard voices. He looked at the man and then offered a handshake.” There is a stack of firewood along the fence down behind the barn I’ve been meaning to get it moved. It’d sure be a help to me . And we’d be pleased to have you stay for lunch.” The fellow set his suitcase aside and neatly laid his coat on top. Then he set off to work.
Grandma says she doesn’t remember how many strangers they shared a meal with during those Depression days-or how many times that stack of wood got moved.When he was asked to move a stack of firewood, the first man who asked for a meal got a shine in his eyes for he was glad that .
| A.he had found a good job |
| B.he would have something to eat |
| C.he would no longer suffer from the Depression |
| D.he would get what he wanted without losing his self-respect |
The writer’s grandfather asked those jobless men to move the stack of firewood because .
| A.he didn’t want them to have a meal free of charge |
| B.he had been needing to get it moved |
| C.he wanted to help them in his own way |
D.he wanted to show them his kindness and respect |
The writer’s grandfather was all of the following but .
| A.kind | B.thoughtful | C.wealthy | D.sympathetic |
The best title for the story would be .
A.The Depression B.The Pleasure of Helping Others
C
.No Pains , No Gains D.Work-A Part of Living
Water problems in the future will become more intense and more complex. Our increasing population will tremendously increase urban wastes, primarily sewage. On the other hand, increasing demands for water will decrease substantially the amount of water available for diluting wastes. Rapidly expanding industries which inv
olve more and more complex chemical processes will produce larger volumes of liquid wastes, and many of these will contain chemicals which are noxious. To feed our rapidly expanding population, agriculture wil
l have to be intensified. This will involve ever - increasing quantities of agricultural chemicals. From this, it is apparent that drastic steps must be taken immediately to develop corrective measures for the pollution problem.
There are two ways by which this pollution problem can be dwindled(减少). The first relates to the treatment of wastes to decrease their pollution hazard . This involves the processing of solid wastes "prior to" disposal and the treatment of liquid wastes, or effluents, to permit the reuse of the water or minimize pollution upon final disposal .
A second approach is to develop an economic use for all or a part of the wastes. Farm manure is spread in fields as a nutrient or organic supplement. Effluents from sewage disposal plants are used in some areas both for irrigation and for the nutrients contained. Effluents from other processing plants may also be used as a supplemental source of water. Many industries, such as meat and poultry processing plants, are currently converting former waste products into marketable byproducts. Other industries are potential economic uses for waste products. The purpose of this passage is ________.
| A.to alert the reader to the dwindling water supply |
B.to explain industrial uses of water |
| C.to acquaint the reader with water pollution problems |
| D.to demonstrate various measures to solve the pollution problem |
Which of the following points is NOT included in the passage?
| A.Industrial development includes the simplification of complex chemical processes. |
| B.Diluting wastes needs certain amount of water. |
| C.Demands for water will go up along with the expanding population . |
| D.Intensive cultivation of land require more and more chemicals. |
The reader can conclude that _________.
| A.countries of the world will work together on pollution problems |
| B.byproducts from wastes lead to a more prosperous marketplace |
| C.science is making great progress in increasing water supplies |
| D.some industries are now making economic use of wastes |
The author gives substance to the passage through the use of________.
| A.interviews with authorities in the field of water controls |
| B.opinions and personal observations |
| C.definitions which clarify important terms |
| D.strong arguments and persuasions |
The underlined words "prior to"(para. 2)probably man________.
| A.after | B.during | C.before | D.beyond |
| Welcome to my Message Board! |
|
| Subject: Slimming down classics? |
|
Mr. Handsome 2007-5-12 ![]() 6: 34 AM |
Orion Books, which decides there is a market in creating cut-down classics (经典著作), is slimming down some novels by such great writers as L. Tolstoy, M. Mitchell and C. Bronte. Now, each of them has been whittled down to about 400 pages by cutting 30 to 40 pages per cent of original, with words, sentences, paragraphs and, in a few cases, chapters removed. The first six shortened editions, all priced at £6.99 and advertised as great reads “in half the time”, will go on sale next month, with plans for 50 to 100 more to follow. The publishing house believes that modern readers will welcome the shorter versions. |
Mr. Edwards 2007-5-12 9: 40 AM |
Well, I’m publisher of Orion Group. Thanks for your attention, Mr. Handsome. I must say, the idea developed from a game of “shame” in my office. Each of us was required to confess (承认) to the most embarrassing blanks in his or her reading. I admitted that I had never read Anna Karenina and tried but failed to get through Gone with the Wind several times. One of my colleagues acknowledged skipping (跳读) Jane Eyre. We realized that life is too short to read all the books you want to and we never were going to read these ones.As a leading publishing house, we are trying to make classics convenient for readers but it’s not as if we’re withdrawing the original versions. They are still there if you want to read them. |
| Ms. Weir 2007-5-12 11:35 AM |
I’m director of the online bookclub www.lovereading.co.uk Mr. Edwards, I think your shortened editions is a breath of fresh air. I’m guilty of never having read Anna Karenina, because it’s just so long. I’d much rather read two 300-page books than one 600-page book. I am looking forward to more shortened classics! |
| Mr. Crockatt 2007-5-12 4:38 PM |
I’m from the London independent bookshop Corckatt & Powell. In my opinion, the practice is completely ridiculous. How can you edit t he classics? I’m afraid reading some of these book is hard work, and that is why you have to develop as a reader. If people don’t have time to read Anna Karenina, then fine. But don’t read a shortened version and kid yourself it’s the real thing. |
According to the message board, Orion Books ___________.
| A.opposes the reading of original classics |
| B.is embarrassed for cutting down classics |
| C.thinks cut-down classics have a bright future |
| D.is cautions in its decision to cut down classics |
In Mr. Edwards’ opinion, Orion Group is shortening classics to _________.
| A.make them easier to read | B.meet a large demand in the market |
| C.increase the sales of literary books | D.compete with their original versions |
By describing the shortened classics as “a breath of fresh air”, Ms. Weir ________.
| A.speaks highly of the cut-down classics |
| B.shows her love for original classics |
| C.feels guilty of not reading the classics |
| D.disapprove of shortening the classics |
Mr. Crockatt seems to imply that _________.
| A.reading the classic works is a confusing attempt |
| B.shortening the classics does harm to the original |
| C.publishing the cut-down classics is a difficult job |
| D.editing the classic works satisfies children’s needs |
How many classics are involved in the massage board?
| A.Two. | B.Three. | C.Four. | D.Five |